We use only natural ingredients in our products
100% natural ingredients
65% of cereals
Palm oil free
No artificial colors or flavors
Next month special
Feel the charm of fruity notes in the next month
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Fruits in pillows? How is it possible? |
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Each fruit is carefully selected to offer you the best. |
About us
What ideas can a team of young and active professionals come up with? Of course, to make products that will not only be healthy, but will also bring only positive emotions and a perfect taste!
YUMMOJI breakfast cereals are not only to the liking of our children, but have also become the favorite product of adults.
YUMMOJI products are cooked very quickly, help mothers in the morning and put everyone in a good mood for the whole day. What is more, they contain a generous amount of vitamins and minerals necessary for the body.
Taste them and you won’t stay indifferent! Because these products are made with love and care for the whole family!
YUMMOJI products are cooked very quickly, help mothers in the morning and put everyone in a good mood for the whole day.
Why would a mother choose YUMMOJI for her child?
For the production of YUMMOJI breakfast cereals, we select the best raw materials grown in our own fields.
The next stage is dough mixing. A mixture of flour (wheat, corn) with the addition of the necessary ingredients is sent to a cooking extruder for the preparation of semi-finished products (shaped products).
At the glazing stage, various flavors and syrups are added to semi-finished products depending on the product.
Next, the product is sent to the dryer for drying/baking, where it becomes crispy.
Cooling takes place with the help of a conveyor equipped with fans. Quality control of finished products is carried out by the production laboratory.
The final stage is packing of finished products and subsequent shipment to supermarket shelves.
Blog
Learn more about delicious emotions, our news, specal offers and recipes.
However, few people know that snacks are not a new product that has emerged due to the dynamic rhythm of our lives. Americans have always loved snacks and continue to do so. They were the first to come up with different types of nutritious snacks - snacks…
Every year, Europe consumes about 1 million tons of high-oleic palm oil, which is used in the production of bakery products, confectionery, baby food, snacks, etc. Its main consumers are France, Germany and the United Kingdom, but the demand in Asian…
Dessert with YUMMOJI cornflakes and natural yogurt is a real taste delight for every kid.
A dessert with YUMMOJI cornflakes and natural yogurt is a genuine gustatory delight for every kid. This easy and quick recipe for a cake made of chocolate balls is ideal for the whole family. An easy-to-cook and delicious breakfast cereal dessert will…
Corn flakes were created thanks to the Americans – brothers John and William Kellogg, who came up with the idea of making healthy and wholesome food from cereals back in 1885
Since childhood, we hear from our parents that breakfast is one of the most important meals. Therefore, it should be as wholesome and balanced as possible
The ingredients that are included in the products that mothers choose for their children are a factor that is important. That's why YUMMOJI works to select the best natural ingredients that are good for the health of babies when manufacturing our products.
Taste still remains the most important factor when choosing quick breakfast cereals. However, every year a growing number of consumers care more about their health. According to the global statistics, 69% of them consume such products to improve their…
